With a spiraliser in your hand, preparing fancy garnishes and vegetable dishes is an easy job. If you fancy yourself as a capable home chef and want to reduce your time spent slicing ingredients, try one of our recommended spiralisers.
As well as turning your favourite veggies into neat noodles, the best spiralisers may just inspire you to get a little more creative with your home cooking. It could be the first step to a healthier you, introducing more greens to your diet in place of those pesky carbs.
Below, we’ve picked out a selection of the best spiralisers to suit any budget. See our top picks – they’re all easy to use and slice through food effortlessly.
What is a spiraliser?
A spiraliser is a tool that neatly cuts your food into thin strips. Most spiralisers come bundled with a selection of different-sized blades, so you can experiment with ribbon shapes depending on what you’re making.
There are two types of spiraliser – manual (or handheld) and electric. With a manual spiraliser, you need to forcefully push the blades of the tool against your food, while electric machines do that job for you. You’ll be pleased to hear that buying a reliable electric model won’t have you digging too deep into your wallet.
How much does a spiraliser cost?
The majority of spiralisers cost less than £50. In that price bracket, you’ll find a mixture of handheld and electric spiralisers. The manual AJOXEL Vegetable Spiralizer Handheld (£11.99) or electric Kenwood 0W21610001 Spiralizer (£10.95), for example.
Pricier electric models can cost closer to and beyond £100, like the NutriBullet Veggie Bullet (£97.95). Typically, more expensive electric spiralisers have larger motors and are therefore better at cutting.
Manual vs electric spiralisers
If you’re looking to buy a spiraliser for your kitchen, what type of spiraliser should you go for?
Manual spiralisers are delightfully portable and easy to tuck away in the kitchen cupboard. They’re usually the cheaper option as there are no moving parts.
Electric spiralisers produce neater strips with motorised blades. They’re powerful cutters and often come packaged with other blades that you can swap out. Because of their size, they have sticky feet to keep them in place on the kitchen counter.
Best spiralisers 2019
This cheap manual spiraliser is one of the most popular spiralisers on Amazon. It’s a handy accessory for any chef, ready to go out of the box with no assembly required. It comes with four blades of different sizes – 2mm angel-hair noodle, 3mm spaghetti, 5mm fettuccine and 5.5mm pappardelle.
The spiraliser’s ultra-sharp blades can be stored away in a tray that slides inside the base. To keep the slicer in place while you’re powering through waves of veggies, there’s a useful on/off lever that controls the built-in suction pad.
Cleaning this spiraliser isn’t too tough. All of the components making up the Brieftons spiraliser are designed to come apart for easy cleaning. You can wash the blades by hand or with the top rack of your dishwasher.
Verdict: A fantastic overall package. Easy to use, with plenty of blades and attachments. For less than £30, this is an absolute steal.
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This spiraliser is a cheap, handheld cutter with extremely sharp blades that can help you whip together a salad. To use it, you cut your veg into two with a knife, push it against the blade and twist clockwise.
The possibilities are endless, with this sturdy tool working well with carrots, sweet potatoes, peppers, cucumbers and a whole load of other tasty snacks.
There are three buttons on this spiraliser that let you cycle through different styles of noodles. The top of the spiraliser (which you stick into vegetables you’re about to cut) covers your fingers to protect them from the blades below.
Once you’re done with the AJOXEL spiraliser, you can chuck it into a kitchen drawer without a problem. This small but invaluable kitchen buddy might catch your eye if you’re shopping for a spiraliser that doesn’t need any set-up.
Verdict: A brilliant, affordable manual spiraliser that hardly takes up any space in your kitchen.
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Price: £10.95 (RRP £49.99)
This electric spiraliser was originally on sale at £50, but shop around and you can grab it for a too-good-to-ignore £10.95.
The Kenwood spiraliser is shaped slightly like a stand mixer. It comes with two cones – a linguine attachment and a pappardelle option. To get shredding, you pick a cone, fit the plastic lid, stick the pusher into your vegetable and then lower it into the machine. Hit the power button and you’ll be blessed with neat, satisfying ribbons of food.
To clean the Kenwood after dinner time, you simply remove the cone and rinse it under running water. Additional attachments can be chucked into the dishwasher, and there’s storage space for the blades in the base of the spiraliser.
Verdict: Quick to shred and easy to clean. This Kenwood kitchen accessory is a good option if you’re after a cheap electric spiraliser.
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Price: £58.43 (RRP £59)
This capable electric spiraliser can serve up vegetable spirals, slices and strips in seconds. You get five different cutting attachments with a total of 9 ribbon widths and shapes to pick from.
To get shredding, you force your vegetable into the feeding tube, make sure the lid is secure and then press the Power button.
All of the parts making up this Severin electric spiraliser can be cleaned using the free brush that comes in the box. The feeder tube, chute, food holder and collection container are also dishwasher-safe, which is a nice bonus.
If you’re stuck for dinner ideas, you can enlist the help of the recipe booklet bundled with the Severin spiraliser. It’s packed with recipes for salads and vegetable pasta. Have a read – your stomach will thank you for it.
Verdict: A powerful electric spiraliser with lots of different attachments to try out.
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Price: £97.95 (RRP £129.99)
NutriBullet is a massive name in kitchen products, arguably best known for its popular range of blenders. But the company also sells a powerful electric spiraliser backed by hundreds of positive reviews on Amazon.
This 3-in-1 product can do its job as a traditional spiraliser but also has shredding blades and a built-in slicer.
The NutriBullet Veggie Bullet spiraliser uses a powerful 500w motor to plough through your food, with non-slip rubber feet keeping the product safe and sound on your counter.
NutriBullet recommends using this spiraliser to chop through “tomatoes, onions and cheese, as well as leafy greens like kale”. The blades are also strong enough to grind nuts. For more ideas, you can flick through the recipe book that ships with the spiraliser.
Verdict: It may be the most expensive spiraliser in our list, but the NutriBullet Veggie Bullet is remarkably versatile. A great addition to any keen cook’s kitchen.
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